Top 10 Must-Try Restaurants in Charlotte

Charlotte, North Carolina, often referred to as the Queen City, is a vibrant, bustling metropolis with a rich history and an even richer culinary scene. On my recent trip to Charlotte, I had the pleasure of exploring its diverse range of restaurants. From southern comfort food to innovative culinary creations, Charlotte’s dining scene offers something for everyone.

1. Kindred

A Taste of Modern Southern Cuisine

Located just outside of Charlotte in Davidson, Kindred is a must-visit for anyone seeking modern southern cuisine with a twist. This family-owned restaurant has gained national recognition for its innovative menu and welcoming atmosphere.

My Experience

From the moment I walked into Kindred, I was captivated by its charming décor and warm ambiance. The menu is seasonal, which means there’s always something new to try. I started with the Milk Bread, a soft and airy bread that melts in your mouth, served with sea salt and cultured butter. For the main course, I chose the Tagliatelle with black truffle, Parmesan, and farm egg – a dish that perfectly balanced rich flavors with delicate textures.

Reservation Tips

Kindred is a popular spot, so making a reservation in advance is highly recommended. You can book a table through their official website or use OpenTable for convenience.

2. The Fig Tree Restaurant

Fine Dining in a Historic Setting

Situated in the charming Elizabeth neighborhood, The Fig Tree Restaurant offers an elegant dining experience in a historic 1913 Craftsman-style bungalow. The combination of fine dining and a cozy setting makes it a perfect spot for a romantic dinner or special occasion.

My Experience

The Fig Tree’s menu is a blend of French and Italian cuisine, with an emphasis on fresh, locally sourced ingredients. I started with the Foie Gras, which was exquisitely prepared and paired perfectly with a glass of Sauternes. For my main course, I opted for the Elk Chop, a tender and flavorful dish that was cooked to perfection. The wine list is extensive, and the sommelier was very helpful in recommending the perfect pairing for my meal.

Reservation Tips

Reservations are essential at The Fig Tree Restaurant, especially on weekends. You can make a reservation through their website or by calling the restaurant directly.

3. Haberdish

Southern Comfort Food with a Modern Twist

Located in the artsy NoDa (North Davidson) neighborhood, Haberdish is known for its delicious southern comfort food and craft cocktails. The rustic, industrial décor adds to the restaurant’s laid-back vibe.

My Experience

Haberdish’s menu is a celebration of southern comfort food. I couldn’t resist starting with the Deviled Eggs, which were creamy and tangy, just the way I like them. For the main course, I had the Fried Chicken – crispy on the outside, juicy on the inside, and seasoned to perfection. The Collard Greens and Mac & Cheese were perfect sides. The cocktail menu is equally impressive, and I thoroughly enjoyed the Carolina Gold, a bourbon-based cocktail with a hint of honey and lemon.

Reservation Tips

Haberdish doesn’t take reservations, so it’s best to arrive early, especially on weekends. If there’s a wait, you can grab a drink at the bar while you wait for your table.

4. Good Food on Montford

Creative Small Plates and Craft Cocktails

Good Food on Montford is a trendy spot that offers a menu of creative small plates and an extensive list of craft cocktails. The casual yet sophisticated atmosphere makes it a great place for a night out with friends.

My Experience

The menu at Good Food on Montford is designed for sharing, which allowed me to try a variety of dishes. The Crispy Brussels Sprouts were a standout, with a perfect balance of sweet and savory flavors. The Lamb Meatballs with mint yogurt were tender and flavorful. For dessert, the Chocolate Pot de Crème was rich and indulgent, a perfect way to end the meal.

Reservation Tips

Good Food on Montford accepts reservations through Resy, and it’s a good idea to book in advance, especially for weekend evenings.

5. Soul Gastrolounge

Eclectic Tapas and Sushi

Soul Gastrolounge, located in the vibrant Plaza Midwood neighborhood, offers a unique dining experience with its eclectic menu of tapas and sushi. The rooftop bar provides stunning views of the city, making it a popular spot for both locals and tourists.

My Experience

The menu at Soul Gastrolounge is diverse, and I was excited to try a bit of everything. The Pork Belly Tacos were a highlight – crispy pork belly with a tangy slaw and a hint of spice. The sushi rolls were fresh and beautifully presented, and the Goat Cheese Baklava was an unexpected but delightful dessert. The rooftop bar offered a great place to relax with a cocktail and enjoy the view.

Reservation Tips

Soul Gastrolounge doesn’t take reservations, so it’s best to arrive early to secure a table, especially if you want to sit on the rooftop. If there’s a wait, you can enjoy a drink at the bar.

6. Barrington’s

Intimate Fine Dining

Barrington’s, located in the SouthPark neighborhood, is a cozy, intimate restaurant known for its exceptional American cuisine. Chef Bruce Moffett’s culinary expertise shines through in every dish.

My Experience

The ambiance at Barrington’s is warm and inviting, making it a perfect spot for a quiet dinner. I started with the House-Made Ricotta, which was creamy and served with honey and toasted almonds. For the main course, I had the Duck Breast, cooked to perfection and served with a cherry reduction. The dessert, a Warm Chocolate Cake, was the perfect end to the meal.

Reservation Tips

Barrington’s is a small restaurant, so reservations are essential. You can book a table through OpenTable or by calling the restaurant directly.

7. Stoke Charlotte

Farm-to-Table Excellence

Located in the heart of Uptown Charlotte, Stoke Charlotte is known for its farm-to-table cuisine and warm, inviting atmosphere. The open kitchen concept allows you to watch the chefs at work, adding to the dining experience.

My Experience

Stoke’s menu is focused on locally sourced ingredients, and it shows in the quality of the dishes. I started with the Wood-Grilled Octopus, which was tender and flavorful. The main course, a Heritage Farm Pork Chop, was juicy and perfectly cooked. The sides, including the Smoked Gouda Mac & Cheese, were delicious. For dessert, the Sticky Toffee Pudding was a must-try.

Reservation Tips

Stoke Charlotte accepts reservations through their website and OpenTable. Booking in advance is recommended, especially for dinner.

8. Customshop

New American Cuisine

Customshop, located in the Elizabeth neighborhood, offers a menu of New American cuisine with a focus on fresh, seasonal ingredients. The cozy, upscale setting makes it a great spot for a date night or special occasion.

My Experience

The menu at Customshop changes regularly to reflect the seasons. I started with the Charcuterie Board, which featured a selection of cured meats and cheeses. The main course, a Pan-Seared Scallops dish, was perfectly cooked and served with a creamy risotto. The dessert, a Lemon Tart, was light and refreshing. The wine list is extensive, and the staff is knowledgeable and helpful with pairings.

Reservation Tips

Reservations are recommended at Customshop, and you can book through their website or OpenTable.

9. Bonterra Dining & Wine Room

Fine Dining with Southern Flair

Housed in a renovated church in the Dilworth neighborhood, Bonterra Dining & Wine Room offers fine dining with a southern flair. The extensive wine list complements the menu perfectly.

My Experience

Bonterra’s menu is a celebration of southern flavors. I started with the Fried Green Tomatoes, a southern classic done to perfection. The main course, a Blackened Redfish, was flavorful and well-seasoned. The Bread Pudding with bourbon sauce was a decadent end to the meal. The wine list is impressive, and the sommelier was helpful in recommending the perfect pairing.

Reservation Tips

Bonterra accepts reservations through OpenTable and their website. It’s a popular spot, so booking in advance is recommended.

10. The Stanley

Innovative American Cuisine

The Stanley, located in the Elizabeth neighborhood, is known for its innovative American cuisine and commitment to sustainability. Chef Paul Verica’s menu is ever-changing and always exciting.

My Experience

The Stanley’s menu focuses on fresh, locally sourced ingredients. I started with the Roasted Beets, which were beautifully presented and full of flavor. The main course, a Braised Short Rib, was tender and delicious. The dessert, a Pecan Tart, was the perfect balance of sweet and savory. The cocktails were creative and well-crafted, adding to the overall experience.

Reservation Tips

Reservations are highly recommended at The Stanley, and you can book through their website or Resy.

Charlotte’s culinary scene is diverse and vibrant, offering something for every palate. From fine dining to southern comfort food, the Queen City has it all. My experiences at these top 10 must-try restaurants were truly memorable, each offering unique flavors and exceptional service. Whether you’re a local or a visitor, these restaurants are sure to impress.

When planning your dining adventures in Charlotte, be sure to check out platforms like OpenTable, Resy, and the restaurants’ official websites for reservations. This will ensure you get a table at your desired time and make the most of your dining experience. Enjoy your culinary journey in Charlotte!